Pizza restaurant chain
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California Pizza Kitchen
A casual dining restaurant chain that specializes in California-style pizza.
California Pizza Kitchen, known within the food industry as CPK, is a casual dining restaurant chain that specializes in California-style pizza. The restaurant was started in 1985 by attorneys Rick Rosenfield and Larry Flax in Beverly Hills, California, … see full wiki
10 reviews about California Pizza Kitchen
Showing 1-10 of 10
All the years that I have lived in Los Angeles I have never been to this chain until about five months ago and I cant say I missed out on much of anything. I went to the location off Lincoln ave about five minutes or so from LMU on a Saturday night. The place gets pretty crowded as a lot of families come during that time and as such the presence of children under the age of ten or so is fairly heavy. Unfortunately, this can mean significant noise and kids running around … more
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Compliments (13)
Quick Tip by megmeg.
July 16, 2010
I have only eaten here once, and I thought it was super overpriced and trendy. The pizza I ordered was ok, I have had much better.
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Quick Tip by boarderxcosta.
July 04, 2010
waaaaay overpriced and the pizzais overated. I can make better pizza at home for 1/4 the price. It used to be much better but I think they are pretty skimpy on the cheese and toppings.
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Quick Tip by mauverneen.
July 01, 2010
Excellent pizza!
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Pretty good for a chain restaurant. Love their thin pizzas & seemingly endless combos of toppings!
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It is now official that CPK is my favorite restaurant. It has great food and makes me always want to come back!
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review by aussiek.
November 29, 2009
CPK is offering 20% on your money until tomorrow. if you buy a 100 dollar gift card you can use it instantly and get a n extra 20 dollars on another gift card.
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Quick Tip by DonnaL1.
November 15, 2009
Yes.....I'm a big fan of California Pizza Kitchen. Loved in L.A....love it in St. Louis as well. The chopped salad and pizzas always good!
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Quick Tip by devora.
November 14, 2009
Mmmmm, I really dig their large variety of gourmet-ish pizzas. My fave are the tostada & pear & gorgonzola pizzas!
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review by anisha7.
February 07, 2009
...but I don't think it's the best pizza on earth. I like eating once in awhile there cause they have a variety of recipes that they have already tried and someone has liked, otherwise, it would not be n the menu anymore. Mostly I just like the pizza dough. I am sure they add a gallon of sugar, hence, why it is so sweet. I haven't been there in like 1-1.5 years, but I have been wanting to go back. Does anyone have any recommendations??
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